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Galley Hatch Mother’s Day Specials

May 13 @ 11:30 am - 9:00 pm


Pickled Farro and Arugula Salad
Baby arugula, pickled farro, daikon radish and carrots with parmesan cheese, pistachios and a garlic lemon vinaigrette. 8.99

Oysters on the Half Shell (6) 16.99

Deviled Eggs Three way

Prime Rib
Large Cut (16 oz) 28.95 Small Cut (10 oz) 22.95
or pair it with our seafood casserole -small: 30.50 large: 37.95

Stuffed Chicken
Asparagus, lump crab and herb cheese stuffed chicken breast, wrapped in bacon
finished with lemon garlic supreme. Served with roasted fingerling potatoes and
butternut squash. 23.99

Seafood and Stuffed Shells
Cheese stuffed shell with shrimp, scallops, and lobster in a roasted tomato basil cream sauce. Served with grilled ciabatta bread and house salad. 25.99

Veal Osso Buco
Simmered in an aromatic tomato demi-glace, served with broccolini and a spinach and feta orzo. 26.99

Grilled Swordfish
Citrus grilled swordfish, with a macadamia nut rice pilaf, grilled pineapple- Jalapeño salsa and fried plantains. 25.99

Grandmas Grape-Nut Custard
with whipped cream- 4.99

Strawberry Shortcake
Fresh strawberries, vanilla ice cream and whipped cream. 5.99

Earlier Event: May 13
Mother’s Day at Tinos
Later Event: May 14
Happy Hour at Popovers