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GUEST CHEF SERIES AT TINOS

Featuring Guest Chef Rob Martin, When Pigs Fly,  has been having fun working here on the seacoast with stints in Antarctica for the last ten years. A little over 2 years ago he joined the When Pigs Fly Team and has been Co-Local Leader with Mark Segal and Brenden Vesey for Chefs Collaborative.  Most recently, a year ago, he married his way better-half, Mollie Sanders and together have helped with several charitable events. Rob prides himself in using as local and seasonal ingredients as possible in his cooking and loves the strength of our local food and farm community.
For reservations please call: 603.926.5489  or email: manager@tinosgreek.com

Earlier Event: October 8
LIVE MUSIC WITH ENOSIS at TINOS
Later Event: October 14
LIVE MUSIC AT POPOVERS EPPING