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  • Strawbery Banke Portsmouth, New Hampshire, (map)

Tinos Greek Kitchen will be participating in the VINTAGE & VINE  Wine festival on Saturday, September 10, 2016. 

Vintage & Vine, the fine wine and food festival and silent auction, is the main annual fund-raiser for Strawbery Banke Museum. Scheduled for  5-7:30 pm (4 pm admission for VIP) on Saturday, September 10th, the event is championed by the Board of Trustees and takes place when the museum is at its finest, burnished to perfection by the season and the thousands of visitors who’ve put Strawbery Banke at the top of the TripAdvisor list of ‘things to do.’

Vintage & Vine is one of the harbingers of the harvest season and offers a full evening of entertainment under sparkling September skies. Premier wine vendors Horizon Beverage Company and Perfecta wines lead a group of fifteen other wine distributors to offer dozens of wines to sample and to order. Star Chefs from Atlantic Grill, Blue Mermaid Island Grill and Demeters Steakhouse present innovative bites from grills at “center-stage” while dozens of the seacoast’s best chefs present their best “grazing” specialties. The wine raffle and silent auction of items ranging from trips to ‘behind the scene’ tours to shows and home décor, add to the excitement of the evening – and the funds raised for Strawbery Banke educational programs and preservation efforts. Cuppa Joe provides the musical accompaniment of jazz and blues under the September sky.

Vintage & Vine tickets are available online at

  • General admission, 5-7:30 pm: $65 (designated driver $20)
  • VIP admission, 4-7:30 pm: $120 (designated driver $30)
  • Strawbery Banke members receive a discount of $20 per ticket.
Earlier Event: September 7
Later Event: September 11